We often see “artificial” or “natural” flavors listed among the ingredients on foods we buy, but do consumers know what these terms mean? Action Alert! Recently, the FDA announced that a group of six artificial flavors would no longer be permitted to be used as food additives. They are: synthetically-derived benzophenone, ethyl acrylate, methyl eugenol, myrcene, pulegone, and […]
via This Loophole Allows Chemicals to Hide in Your Food — Astute News